Cathis Farm

David and Holly Pflugfelder, Lillington

Pasture-raised and organically-fed pork, lamb, chicken, turkey and eggs.

CATHIS stands for Caleb, Thor, and Isla, our children. We are doing this to give them an understanding of where their food comes from, and what it takes to raise it. We believe that treating animals humanely, in their natural environment, and with the highest quality feed produces a superior product for both our family and yours. We strive to produce meat that is nutritious, free of chemicals, and sustainable. Our animals are raised outdoors on pasture and rotated to maintain the integrity of the land. All of our grain-supplemented animals are given only USDA certified organic livestock feed that is custom milled locally. We strive to raise our animals following NOP guidelines and are very transparent about how our farm is operated and welcome anyone to call and come visit us.


Posted on

February 26, 2020

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