Cool Springs Farm

Edgar & Gail Patterson, Broadway

Seasonal vegetables and bedding plants.

Cool Springs Farm is a family farm that is devoted to growing fruits and vegetables for consumers who want to eat and live a healthier lifestyle. All of our products are grown using organic practices with the customer in mind. Our vegetables and fruits are grown with compost and organic amendments. We only use organically approved pesticides when all other attempts at controlling pests have failed. Gail and Edgar are the fourth generation of farmers to farm the land. Together we have over 100 years of experience owning, operating, or working in the growing of fruits and vegetables. Edgar has an associate’s degree in Sustainable Agriculture from Central Carolina Community College which specializes in the growing of organic fruits and vegetables.


Posted on

March 3, 2020

Submit a Comment