Recipes

Honey-Mustard Pork Tenderloin with Kale

The sweet-hot flavor of the honey-mustard marinade goes well with both the pork and the kale in this got-to recipe for chilly, winter nights! To save time, start the sauce and cook the kale while the pork tenderloin is baking. You will find forest-raised & organic-fed pork tenderloin and...

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Pickled Beet Salad with Pears and Goat Cheese

This is a very simple and deliciously bright fresh salad of baby greens with pickled beets, pears, walnuts, & goat cheese, drizzled with a homemade sweet red wine vinaigrette dressing. You will find baby salad mix and homemade pickled beets (along with other pickled veggies) at the market this...

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Healthy Shepherd’s Pie

This shepherd’s pie recipe is dairy-free, gluten-free, legume-less, and sugar free! It is also a warm, hearty, and delicious pile of comfort food, perfect for hunkering down in the winter! You will find grass-fed ground beef from both Hill View and CATHIS Farm at the market this week! Olive oil1...

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Collard Greens with Black-eyed Peas

Celebrate 2021 with a hearty meal meant to bring good luck and prosperity in the new year and a delicious Southern tradition! You will find collard greens sweetened up by the cold weather, green onions, and forest-raised and organic-fed bacon at the market this week! 2 pounds black-eyed peas,...

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Slow Roasted Lamb Shoulder with Gravy

The winter holidays are a great time for lamb, and there are a variety of lamb cuts available from CATHIS Farm at the market for the first time of the season! This recipe for roasted lamb shoulder with gravy will go great with roasted potatoes or your favorite roasted veggie medley! For the Lamb...

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White House Garden Herb-Roasted Chicken with Braised Greens

Just a simple winter chicken and greens recipe originally from Michelle Obama! And if your chicken-quartering skills are feeling rusty, here is a nice refresher. You will find pasture-raised and organic-fed chicken and bacon, fresh herbs, and a variety of cooking greens at the market this week! 3...

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Oven Roasted Root Vegetables

This classic roasted root vegetable recipe is designed to work with any and all root vegetables, so you can mix and match them to your liking (you can even throw in a little butternut squash, if you prefer!). You will find carrots, beets, sweet potatoes, rutabaga, and butternut squash at the...

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Turkey Barley Soup

Make the most of your Thanksgiving turkey and enjoy a delicious, hearty batch of soup as we head into winter temps next week! You will find carrots, parsley, and cabbage, kale, or your greens of choice from Red Roots Farm and Cool Springs Farm at the market on Wednesday! 1 turkey carcass4 quarts...

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Roasted Maple Brussels Sprouts with Bacon and Pecans

The perfect green veggie side dish for your Thanksgiving meal! These roasted Brussels sprouts with smoky bacon, pecans, and maple syrup are a delicious combination of sweet and salty, and the addition of balsamic vinegar adds a nice brightness to the flavors. You will find Brussels sprouts and...

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Teriyaki Turkey Rice Bowl

The sweet teriyaki sauce and the hidden veggies makes this rice bowl an especially tasty and healthy twist on stir-fry! Any of your favorite vegetable substitutions will go great with this recipe. You will find pasture-raised and organic-fed ground turkey and fresh broccoli at the market this...

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