Recipes

Cucumber Tomato Salad

Cucumber Tomato Salad

Fresh, delicious, and a super-fast and easy side dish for summer! Why do extra cooking when you can have crisp cukes and sunny cherry tomatoes together in a flavorful salad. You will find cucumbers, cherry tomatoes, onions, and basil at the market this week! 2 cups cherry tomatoes ,...

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Ground Beef Dinner with Summer Vegetables

Ground Beef Dinner with Summer Vegetables

Loaded with fresh seasonal produce, this easy, one-pot recipe is a simple and healthy dish that the whole family will love! Serve with rice, pasta, or your favorite bread. You will find grass-fed ground beef, fresh corn, zucchini, tomatoes & cherry tomatoes, garlic, and fresh basil at the...

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Zucchini Tomato Bake

Zucchini Tomato Bake

This easy vegetarian side is a delicious way to combine the best flavors of summer with parmesan cheese for a savory and satisfying dish. You will find zucchini and yellow squash, cherry and slicing tomatoes, garlic, and fresh basil at the market this week! 1 pound zucchini (about 3 medium),...

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Oven Baked Bone-in Pork Chops

Oven Baked Bone-in Pork Chops

This recipe for baked pork chops is a classic, delivering tender and juicy chops in a delicious garlic-butter sauce! Fast and easy, using simple dried herbs and fresh garlic. You will find forest-raised and organic-fed pork chops and fresh garlic at the market this week!...

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Easy Roasted Root Vegetables

Easy Roasted Root Vegetables

This roasted potatoes, carrots, and beets recipe is the perfect way to roast your root vegetables. Seasoned with balsamic vinegar and rosemary. You will find carrots, beets, potatoes, and onions from several of our vendors at the market this week! 1 large white potato, cut into 1...

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Crispy Roast Chicken with Vegetables

Crispy Roast Chicken with Vegetables

An easy dinner recipe that everyone should have! This crispy roast chicken with vegetables and potatoes tastes amazing, and only requires 15 minutes prep time. You will find pasture-raised and organic fed chicken, new potatoes, and carrots at the market this week! 1 whole chicken (about 4 - 4...

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Easy and Healthy Sautéed Greens

Easy and Healthy Sautéed Greens

While greens are in season you can always have a quick and hearty dinner side-dish ready in 5 minutes! This simple recipe is delicious and vegan-friendly. You will find a variety of leafy greens that will go great with these flavors (kale, bok choi, Swiss chard, and spinach) at the market this...

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Sheet Pan Steak with Green Beans and New Potatoes

Sheet Pan Steak with Green Beans and New Potatoes

A delicious way to cook steak and potatoes with super easy clean-up. This recipe has a relatively simple herb and spice profile – you could definitely jazz it up with additions flavors and fresh herbs of your choosing. You will find grass-fed sirloin steak (along with many other cuts), green...

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Lentils with Roasted Beets, Wilted Chard, and Goat Cheese

Lentils with Roasted Beets, Wilted Chard, and Goat Cheese

A simple tasty vegetarian meal - warm lentils with wilted Swiss chard, roasted beets and savory goat cheese – satisfying, filling and delicious. And another good keeper for lunches through the week! You will find Swiss chard, beets, and green garlic at the market this week! 3–4 beets ( enough...

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Kielbasa and Kale Skillet

Kielbasa and Kale Skillet

Another great one-pan meal that is quick and easy for a busy weeknight dinner and stores well for lunches throughout the week. You will find pasture-raised, organic-fed kielbasa from CATHIS Farm and fresh spring kale from Green Heal Farm At the market this week! 10 ozs kielbasa sausage1...

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