Cherry Tomato Ragout with Polenta and Mushrooms

Cherry Tomato Ragout with Polenta and Mushrooms

This tomato ragout is a rich vegetarian stew made with fresh cherry tomatoes, garlic, red wine, and olive oil that’s tossed with leafy greens and seared oyster mushrooms. You will find cherry tomatoes, oyster mushrooms, and Swiss chard or spinach at the market this...
Saturday, July 15th, from 8am to 12pm!

Saturday, July 15th, from 8am to 12pm!

This week you will find TOMATOES, OYSTER MUSHROOMS, MELONS, CUCUMBERS, YELLOW SQUASH, ZUCCHINI, OKRA, POTATOES, CHERRY TOMATOES, CARROTS, BEETS, SWISS CHARD, and MORE! We will also have pasture-raised & organic-fed PORK, CHICKEN, & EGGS, and grass-fed BEEF,...
Balsamic Glazed Steak Rolls

Balsamic Glazed Steak Rolls

This is a delicious and attractive way to enjoy the special flavors of a flank or sirloin steak! Makes a great main dish or an eye-catching appetizer for a party. You will find grass-fed beef steak and fresh zucchini and carrots at the market this week! For the Steak...
Saturday, July 8th, from 8am to 12pm!

Saturday, July 8th, from 8am to 12pm!

This week you will find TOMATOES, OYSTER MUSHROOMS, GREEN BEANS, CUCUMBERS, YELLOW SQUASH, ZUCCHINI, OKRA, POTATOES, CHERRY TOMATOES, CARROTS, BEETS, SWISS CHARD, KALE, and MORE! We will also have pasture-raised & organic-fed PORK, CHICKEN, & EGGS, and...
Tomato Pie

Tomato Pie

A great way to enjoy fresh tomatoes this summer! Delicious and comforting and stores well for a week of lunches. You will find a variety of tomatoes as well as fresh pasture-raised and organic-fed eggs at the market this week! 1 pie crust All-purpose flour, for...