by admin | Nov 5, 2026 | Recipes
Another great one-pan meal that is quick and easy for a busy weeknight dinner and stores well for lunches throughout the week. You will find pasture-raised kielbasa, kale bunches, yellow peppers, and garlic at the market this week! 10 ozs kielbasa sausage 1...
by admin | Oct 22, 2026 | Recipes
This is a delicious coconut curry recipe with lots of fresh vegetables! It’s easy to make, yet packs a punch of flavor from the turmeric, ginger, and other delicious spices. Vegetarian, vegan, and gluten-free. You will find fresh cauliflower, spinach, carrots,...
by admin | Oct 15, 2026 | Recipes
Delicious and comforting and perfect for a special meal! Seared in a pan in duck fat and dressed with butter and fresh rosemary and thyme. Pasture-raised, bone-in porterhouse pork chops are available this week from Thistle Draw Farm, along with garlic from Four Dog...
by admin | Oct 8, 2026 | Recipes
Eggplant caponata is a delicious Italian appetizer of sweet-and-sour eggplant, tomatoes, capers, and garlic. It’s often spread on crusty bread as an appetizer or antipasti. You will find eggplant, red onions, basil, sweet red peppers, and garlic at the market this...
by admin | Oct 1, 2026 | Recipes
Delicious and comforting and perfect for a special meal! Seared in a pan in duck fat and dressed with butter and fresh rosemary and thyme. Pasture-raised, bone-in porterhouse pork chops are available this week from Thistle Draw Farm, along with garlic from Four Dog...
by admin | Sep 24, 2026 | Recipes
A rich and satisfying vegetarian pasta that’s perfect with oyster mushrooms, sweet peppers, and the first baby greens of the fall of the season. You will find oyster mushrooms, sweet peppers, onions, garlic, and baby arugula at the market this week! 8 ounces uncooked...
