by admin | Nov 13, 2025 | Recipes
You can turn oyster mushrooms into a deliciously crispy, chewy beef-like steak! Just take a cluster of mushrooms marinated in teriyaki sauce and pan-fry it between two cast iron skillets to make them flat and crispy. You will find a variety of fresh oyster mushrooms...
by admin | Nov 6, 2025 | This Week Updates
This week you will find SWEET POTATOES, BROCCOLI, CABBAGE, CAULIFLOWER, CARROTS, BEETS, HEAD LETTUCE, RADISHES, KALE, COLLARDS, BABY GREENS MIXES, SWEET PEPPERS, SQUASH, SPINACH, HOT PEPPERS, EGGPLANT, CELTUCE, GARLIC, and MORE! You will also find pastured BEEF, PORK,...
by admin | Nov 6, 2025 | Recipes
This spinach salad combines crispy thick-cut bacon, mushrooms, and soft-boiled eggs with a warm bacon vinaigrette. A delicious and satisfying warm salad for crisp fall evenings! You will find fresh spinach and pasture-raised bacon and eggs at the market this week!...
by admin | Oct 30, 2025 | This Week Updates
WINTER HOURS BEGIN THIS WEEK! The market will switch to our winter schedule on November 1st! Winter hours are 10:00am to 1:00pm through the months of November, December and January. This week you will find TOMATOES, GREEN BEANS, CABBAGE, CAULIFLOWER, CARROTS, BEETS,...
by admin | Oct 30, 2025 | Recipes
This whole roast chicken recipe is packed with unbelievable flavors, crispy skin, and so juicy! Roasted with garlic butter, rosemary, parsley, lemon, and a hint of white wine. You will find pasture-raised whole chickens and garlic at the market this week!...
