by admin | May 9, 2024 | Recipes
A healthy and satisfying shredded raw kale salad tossed in a vibrant lemon-garlic-pecorino dressing. Great for lunch or as a quick and easy side dish for dinner! You will find fresh kale (Tuscan, Curly, and Russian) at the market this week! 1 bunch kale...
by admin | May 2, 2024 | Recipes
Tender center-cut pork loin roasted with root vegetables all in one pan makes a delicious and simple meal ideal for feeding the family or a small dinner party. You will find ethically-raised pork, carrots, radishes, parsnips, turnips, and garlic scapes (sub for the...
by admin | Apr 25, 2024 | Recipes
Delicate and light while still substantial, this Swiss chard tart is satisfying on its own or it goes well served alongside some lightly dressed salad greens. You will find fresh Swiss chard, salad greens, and pasture-raised eggs at the market this week! For the tart...
by admin | Apr 18, 2024 | Recipes
It doesn’t get much better than the first spring lettuces, sweet local strawberries, and a balsamic vinaigrette flavored with garlic and maple syrup. Delicious! You will find first-cut spring salad mix from Four Dog Farm and plenty of strawberries from Chatham Oaks...
by admin | Apr 11, 2024 | Recipes
This one pan garlic herb chicken and asparagus is full of rich, buttery herb flavors with both chicken and asparagus all cooked in one skillet for easy prep and cleanup! You will find fresh asparagus and pasture-raised chicken thighs and boneless skinless breast at...
by admin | Apr 4, 2024 | Recipes
Delicious garlic-herb pork tenderloin is paired with quick-sautéed greens and mashed parsnips! Prepared with milk and butter, the mashed parsnips are a flavorful substitute for mashed potatoes. You will find ethically raised pork, parsnips, and fresh arugula at the...
