by admin | Jun 25, 2026 | Recipes
Perfect for holiday grilling! Delicious baby-back ribs (or ribs of choice) cooked slow to tenderize and bake in the flavor of the homemade rub, then grilled to perfection with a sweet barbeque sauce. You will find pasture-raised pork ribs from Thistle Draw Farm at the...
by admin | Jun 11, 2026 | Recipes
This recipe features cauliflower tossed together with the season’s first tender summer squash and chili-garlic sauce for a wonderful vegetarian side-dish! You will find cauliflower from Grand Hope Farm and summer squash, spring onions, and garlic from Four Dog Farm at...
by admin | May 28, 2026 | Recipes
Are you feeling like a little comfort food? Try chicken breasts oven-baked with savory mushrooms, cheese, and bacon! There will be pasture-raised chicken and bacon from Thistle Draw Farm and Mary Mel Farm, oyster mushrooms from Deerhoof Gardens, and parsley from Four...
by admin | May 15, 2026 | Recipes
Celebrate Spring with the fresh flavors in this quick and easy stir-fry! The sweetness of snap peas, the nutty spinach, and the zing of fresh ginger make a delicious, light, dish. You will find snap peas, spinach, scallions, and green garlic at the market on Saturday!...
by admin | Apr 30, 2026 | Recipes
Fresh and filling and fully vegetarian! With so many great flavors, textures, and seasonal vegetables, this kale salad is great for dinner or for a hearty lunch! You will find fresh kale, carrots, and radishes at the market this week! Carrot Ginger Dressing:...
by admin | Apr 23, 2026 | Recipes
Low and slow cooking make these oven-baked ribs fall off the bone tender. Once the ribs are baked, finish with homemade sweet and spicy barbecue sauce, or use whatever you love! You will find pasture-raised pork ribs at the market this week! RIBS 2 to 2 1/2 pounds...
