Recipes

Tomato Pie

Tomato Pie

A great way to enjoy fresh tomatoes this summer! Delicious and comforting and stores well for a week of lunches. You will find a variety of tomatoes as well as fresh pasture-raised chicken, duck, and quail eggs at the market this week! 1 pie crust All-purpose flour, for dusting...

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Baked Figs With Balsamic and Feta

Baked Figs With Balsamic and Feta

This recipe is a vehicle for smushed or overripe figs. It's great on grilled bread, on pasta, or tossed with some crispy greens for a salad. You will find fresh figs from Deerhoof Gardens and garlic at the market this week! 1/2 cup creamy feta (about 2 ounces)...

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Crispy Indian Okra

Crispy Indian Okra

This okra is crispy and flavorful and it’ll absolutely have you wanting more. It tastes kind of like spicy fried green beans only it’s much, much better. You will find fresh-picked okra, garlic, onions, and serrano peppers at the market this week! 12 oz fresh or frozen okra, thawed if...

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Heirloom Tomato Pasta with Garlic Breadcrumbs

Heirloom Tomato Pasta with Garlic Breadcrumbs

Heirloom Tomatoes are at their peak right now – take advantage of their superior taste and beautiful hues! A wonderful summer pasta salad – best served at rom temperature. You will find a variety of heirloom tomatoes and garlic at the market this week! 6 medium Heirloom tomatoes -...

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Jalapeno Popper Potatoes

Jalapeno Popper Potatoes

What happens when you combine Jalapeno Poppers with Potato Skins? You get these amazingly good Jalapeno Popper Potatoes, the perfect side dish for any occasion. You will find red potatoes, onions, bacon, and jalapenos at the market this week! 3 slices bacon chopped...

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One Pan Chicken and Potatoes

One Pan Chicken and Potatoes

Quick to prep, this one pan chicken and potatoes is a great go-to for a simple family meal. Seasoned chicken thighs and drumsticks are roasted with potatoes and it is totally effortless to make. You will find pasture-raised chicken thighs & leg quarters, red-skin potatoes, and garlic at the...

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8-Minute Glazed Green Beans

8-Minute Glazed Green Beans

A delicious, fresh summer side! After 8 minutes covered over medium heat, the green beans emerge cooked but not mushy, glazed in a light, buttery sauce infused with just the right amount of garlic. To finish, you shave parmesan over the top and shower with more freshly cracked pepper. You will...

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Paleo Chorizo Huevos Rancheros

Paleo Chorizo Huevos Rancheros

Almond flour tortillas are topped with a delicious homemade ranchero sauce, pork chorizo, a fried egg, avocado, and cilantro. This is a perfect breakfast or brunch for any occasion! You will find pasture-raised smoked chorizo, onions, garlic, and fresh eggs at the market this week! 8 grain...

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Teriyaki Broccoli and Oyster Mushrooms

Teriyaki Broccoli and Oyster Mushrooms

Satisfying and vegan! This teriyaki broccoli and oyster mushroom recipe is sweet and savory and makes a great side dish or meal when served over white rice. You will find fresh broccoli, oyster mushrooms, and fresh garlic at the market this week! Marinate 1 lb oyster mushrooms...

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Broccoli, Snap Peas & Crispy Tempeh Salad

Broccoli, Snap Peas & Crispy Tempeh Salad

This crispy tempeh salad is a flourish of green mixed with some incredibly bright and vibrant flavors. It's simple, it's filling, and it builds upon layer and layer of fun, fresh ingredients. You will find broccoli and sugar snap peas at the market this week! 1 head broccoli...

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