This week you will find farm-fresh APPLES, PERSIMMONS, SHIITAKE MUSHROOMS, CHERRY TOMATOES, LETTUCE, PUMPKINS, SALAD MIX, RADISHES, KALE, ARUGULA, COLLARD GREENS, BOK CHOI, EGGPLANT, BELL PEPPERS, OKRA, BUTTERNUT SQUASH, and MORE!
We will also have grass-fed BEEF, pasture-raised PORK, CHICKEN, and EGGS, PICKLES, SALSA, CBD products, all-natural SOAPS, dried DOG CHEWS, and handmade WOODCRAFT!
Check out the full vendor produce list for Saturday below, along with the recipe-of-the-week for Chicken Bog!
We want for all of our customers and vendors to have a safe, healthy shopping experience! Please see our COVID-19 Response to learn about our social distancing measures and good market practices.
There will be live music to enjoy while you shop this week! Pat Stucke will be there playing her accordion, so stop by for a listen!
FULL VENDOR PRODUCE LIST:
CATHIS Farm will have pasture-raised pork, chicken, and eggs that are supplemented with locally grown and milled organic feed. Pork cuts include bacon, maple links, chorizo, hope sausage, and patties. A full line-up of chicken cuts are available, including a new item – chicken sausage! They also have dried chicken-feet dog chews and handmade scented soaps (Lavender, Lemongrass, Oatmeal & Honey, and Plain Jane). Items can be ordered online for pickup at the market and paid online once the final invoice is sent. https://cathisfarm.com/pastured-meat-delivery-nc/
Cool Springs Farm will be at the market with Shiitake mushrooms, purple and white kohlrabi, curly green and dinosaur Kale, bok choi, collards, turnip and mustard greens mixed, arugula, salad turnips, watermelon and red radishes, white bunch onions, okra, bell peppers, butternut squash, old fashion pumpkins, cut flowers (zinnia), and a few cucumbers. You can preorder at 919-499-7689. Text or call. Prepay with PayPal at paypal.me/coolspringsfarm
Grand Hope Farm will have several types of specialty head lettuce, sweet Italian peppers, multiple colored bell peppers, eggplant, tender pod okra, some cherry tomatoes, sweet turnips, and persimmons.
Hill View Farm will be there with grass-fed beef! They will have a full line up of cuts, including steaks and roasts at market on October 3rd, along with ground beef, ground chuck, stew beef, cubed steak and lots of bones for making broth. New this market are beef shanks! We taste-tested them last night and they were delicious. Cooked in the instant pot with garlic, rosemary, and some of our beef broth, they came out perfectly tender and tasty. We will be away on October 10th, but back on October 17th and on into the autumn! Please check out the list of available products and pricing on our website. Call, text, or email if you have any questions or would like me to set anything aside for you!
Ken Chappell Peaches and Apples will be at market with APPLES!
Red Roots Farm will have salad mix, arugula, okra, tea hibiscus, maybe a few beets, and CBD products. CBD may be ordered in advance at https://red-roots-farm.square.site/ (market pickup and ship-to-your-door available).
Twelve Oaks Farm will be there with pickles, salsa, and pickled okra. You can pre-order for convenient pick-up at the market at https://www.twelveoaksmarketplace.com/.
Wood Eye will be at market (weather permitting) with custom-made walking sticks, canes, bowls, and hand-carved statues.
Growing Wild Nursery will not be coming to market for the time being, but they are doing ordering through their website for pick-up of their great selection of native pollinator plants! You can contact Alistair with your order at: https://www.growingwildnursery.com/pages/nursery-pick-up
