Sausage and Oyster Mushroom Frittata

Sausage and Oyster Mushroom Frittata

This breakfast frittata is filled with chunks of sausage, oyster mushrooms, and sweet tomatoes making this a breakfast everyone will love! Simple to make and full of great flavor. You will find a variety of pasture-raised sausage, oyster mushrooms, and fresh eggs at...
Southwest Ground Beef and Sweet Potato Skillet

Southwest Ground Beef and Sweet Potato Skillet

This is a quick, easy, and delicious recipe that satisfies. It’s all made in one pan, feeds the whole family, and works great for meal prep. You will find pasture-raised ground beef from Mary Mel Farm and sweet potatoes from Four Dog Farm at the market this week! 1...
Honey Mustard Chicken with Bacon and Mushrooms

Honey Mustard Chicken with Bacon and Mushrooms

Are you feeling like a little comfort food? Try chicken breasts oven-baked with savory mushrooms, cheese, and bacon! There will be pasture-raised chicken from Thistle Draw Farm, bacon from Mary Mel Farm, and oyster mushrooms from Deerhoof Gardens at the market this...
Smothered Pork Chops

Smothered Pork Chops

Cooler nights call for some hardcore comfort food! This traditional smothered pork chops recipe is a great main dish and always delicious and satisfying. You will find pasture-raised and pork chops, along with other healthy meat options, from Mary Mel Farm at the...
Crispy Chinese Roast Chicken

Crispy Chinese Roast Chicken

Something a little different for folks that love to roast a whole chicken, especially if you like the skin to come out extra crispy! Classic and delicious Asian flavors. You will find pasture-raised and whole chickens from Thistle Draw Farm and garlic at the market...
Sautéed Oyster Mushrooms with Garlic Butter

Sautéed Oyster Mushrooms with Garlic Butter

Oyster mushrooms are beautiful and delicious! This basic pan-fried oyster mushroom recipe is quick and easy. The delicate mushrooms are quickly sautéed and tossed with garlic, butter, and parsley. You will find a variety of fresh oyster mushrooms, parsley, and...