Enjoy shopping for local products & handmade crafts during the beautiful month of May!
The market will be hosting visiting local vendors, along with our own amazing craft vendors.
Check out the list of local artists and craftspeople that will be attending the market in May on our
Spring Vendorpalooza Page!
For those doing their regular produce shopping, this week you will find LOTS of STRAWBERRIES, BROCCOLI, GREEN BEANS, SNOW and SUGAR SNAP PEAS, CABBAGE, BEETS, KALE, HEAD LETTUCE, SPINACH, KOHLRABI, SPRING ONIONS, SWISS CHARD, RADISHES, ASPARAGUS, & MORE! We will also have grass-fed BEEF & LAMB and pasture-raised & organic-fed PORK, CHICKEN, TURKEY, & EGGS!
You will also find fresh-baked YEAST ROLLS, HERBS, CANNED GOODS, herbal TEAS & TINCTURES, CBD, PERSONAL CARE products, NATIVE PLANTS, handcrafted JEWELRY, mixed-media and original printed ARTWORK, HOME DECOR, custom CORN HOLE BOARDS, handmade FURNITURE & WOODCRAFT, and MORE!
Check out the full vendor produce list for Saturday below, and our recipe-of-the-week for Easy and Healthy Sautéed Greens!
We are pleased to welcome The Eclectix to perform for the morning! Stop by for a listen while you shop!
VENDOR PRODUCE LIST:
Aiken Farm will be at market with fresh, seasonal produce.
Artemis Forest will be visiting for Vendorpalooza with vegetables, loofah sponges, and herbs.
CATHIS Farm will have grass-fed beef and lamb, as well as pasture-raised pork, chicken, turkey, and eggs that are supplemented with locally grown and milled organic and non-gmo feed. A variety of beef cuts are available, including ground beef, stew beef and bones. Pork cuts in stock are chops, maple links, apple cinnamon sausage, chorizo, mild country with extra sage patties, bratwurst, smoked kielbasa, smoked chorizo, and smoked garlic bratwurst plus many more. Whole chickens raised on pasture and moved daily. Ground turkey and turkey wings and new dehydrated turkey pet chews. Grass-fed lamb includes chops, ground, shanks and many more cuts.
Chatham Oaks Farm will be at market with head lettuce and lots of fresh local Chatham County strawberries. We’re getting to the end of our strawberry season and we don’t expect to have them much longer. Reserve yours for pick up at the market by placing an order on our website (www.chathamoaksfarm.com). Next week will also be our final week of U-Pick at the farm so please make a plan to grab berries before they’re gone. Remember to bring your Chatham Oaks Farm bucket for $1 off your next bucket.
Cool Springs Farm will have green beans, sugar pod peas, onions, butter head lettuce, broccoli, new potatoes, green garlic, kale, swiss chard, kohlrabi, bok choi, cabbage, and small beets.
Edge of the World Farm will be there with herbal tinctures, creams, salves, tea blends, herb plants, and purple asparagus.
Four Dog Farm will be at market with radishes, White Russian kale, snow peas, sugar snap peas, cabbage, bulb fennel, a limited amount of strawberries, and pepper plants for the garden. If you missed getting pepper plants a few weeks ago, these are ready to go into your garden! We have a few of each variety: red and orange bell, red and yellow sweet Italian, Shishito, poblano, jalapeno, Lunchbox snack, and pimento.
Green Heal Farm will have Swiss chard, salad mix, beets, kale, radishes, lettuce, handmade wooden cutting boards, and a few flower bouquets.
Grand Hope Farm will be there with 6 varieties of lettuce, spring onions, Swiss chard, big leaf spinach, kale, radishes, kohlrabi, microgreens, and broccoli!
Rocky River Hemp NC will be there with CBD products, including 1200 mg CBD oil, high strength CBD salve, bath bombs, and dog treats. Customers will get a free Rocky River Hemp T-shirt with purchase of two bottles of 1200 mg CBD Oil or two jars of High Strength Salve.
Three Sisters Farm will be visiting for Vendorpalooza with CBD products, upcycled crafts and crocheted pieces, pickled canned goods, and strawberry jam.
Twelve Oaks Farm will have eggs, hot and mild salsa, pickled beets, bread and butter pickles, dill pickles, pickled radishes. You can pre-order for convenient pick-up at the market at https://www.twelveoaksmarketplace.com/
The Yeast Roll Company will be at market with fresh-baked yeast rolls. They will have regular, garlic herb, and cinnamon.
Bacchus Artworx will be visiting the market for Vendorpalooza with a variety of art including pour paintings, resin pieces, carpentry, and forging.
Cure Nursery will be there with a lovely selection of native plants. This week we will have Yucca filamentosa (Yucca), Campanula rotundifolia (Harebell), Equisetum hyemale (Scouringrush Horsetail), Diervilla rivularis ‘Troja Black’ (Troja Black Bush Honeysuckle), Asimina triloba (Paw Paw), and a few more
Crystal Glen Alpacas will be there with alpaca yarn, knitted & felted items, and wooden craft. We have some great, new, unique items to present to friends and customers this year.
Evans Corn Hole Boards will be at market with original and custom-made corn hole boards.
Evans Woodworking and Crafts will be there with furniture and handmade woodcraft.
Harlo Design Studio will be visiting the market for Vendorpalooza with mixed media artwork in glass, metal, paper, & wood, and unique stone jewelry
Lionhearts Homestead will be at market with flower bouquets, sugar scrubs, body butters, herb & plant transplants (basil, spearmint, comfrey, yarrow), and a houseplant (spider plant). Customers can bring jars back (from flowers, body butters, and scrubs) and/or they can bring a mason jar and they will receive $1 off their purchase.
My Depiction Addiction will be visiting for Vendorpalooza with digitally created artwork: stickers, bookmarks, greeting cards, and prints.
Shelly Joyce will be visiting the market for Vendorpalooza with upcycled jewelry, wind chimes, sun catchers, and tassels from upcycled silk sari ribbons.
Silver Prophecy Jewelry will be there with their handmade sterling silver jewelry.
UPCOMING EVENT:
Holiday Pie Sale: July 2nd – 8am to 12pm
Take home a fresh-baked pie made from scratch by our vendors to enjoy for your 4th of July celebration! All proceeds benefit the farmers’ market and our farmers!
