by admin | Apr 2, 2026 | Recipes
A hearty vegetarian meal-in-a-bowl! Spicy arugula offers a nutritious, green base. Fresh ginger in the salad dressing balances the sweetness of the caramelized, sweet potatoes (or butternut squash makes a great substitute!) and the rice offers a chewy-tender texture...
by admin | Jan 29, 2026 | This Week Updates
MARKET CLOSED due to WINTER WEATHER Due to the big storm coming and the frigid temperatures, the market is cancelled for this Saturday, January 31st. All of the vendors look forward to seeing you when we reopen for the 2026 season, on April 4th! Everyone hunker down,...
by admin | Jan 22, 2026 | This Week Updates
MARKET CLOSED due to WINTER WEATHER Due to the big storm coming and the frigid temperatures, the market is cancelled for this Saturday, January 24th. If the weather gets back to normal quickly enough, we will return for the final market of our season, on January 31st!...
by admin | Jan 15, 2026 | This Week Updates
This week you will find SHITAKE and OYSTER MUSHROOMS, CABBAGE, WINTER SQUASH, SWEET POTATOES, pastured BEEF, PORK, CHICKEN, TURKEY, & EGGS, HERBAL WELLNESS, SOAPS and other natural BODY CARE, perennial PLANTS, and MORE! Check out the full vendor produce list for...
by admin | Jan 15, 2026 | Recipes
This breakfast frittata is filled with chunks of sausage, oyster mushrooms, and sweet tomatoes making this a breakfast everyone will love! Simple to make and full of great flavor. You will find a variety of pasture-raised sausage, oyster mushrooms, and fresh eggs at...
