Saturday, January 6th, from 10am to 1pm!

Saturday, January 6th, from 10am to 1pm!

This week you will find OYSTER MUSHROOMS, CARROTS, and live CULINARY PLANTS! Check out the full vendor produce list for Saturday below, along with the recipe of the week for Ranch Seasoned Carrot Fries! We are accepting Vendor Applications for 2024! We will...
Ranch Seasoned Carrot Fries

Ranch Seasoned Carrot Fries

These carrot fries are full of big flavor, sprinkled with homemade ranch seasoning and baked until lightly crispy. A great veggie side dish for kids! You will find winter-sweetened carrots at the market this week! 2 pounds carrots, medium to large 1...
Saturday, December 30th, from 10am to 1pm!

Saturday, December 30th, from 10am to 1pm!

This week you will find OYSTER MUSHROOMS, grass-fed BEEF, pasture-raised PORK, & CHICKEN, homemade SALSA, PICKLES, & other CANNED GOODS, and live CULINARY PLANTS! Check out the full vendor produce list for Saturday below, along with the recipe of the week for...
Pork and Oyster Mushroom Stir-Fry

Pork and Oyster Mushroom Stir-Fry

The secret to this recipe is in the marinade! Here it is all used to help create the flavorful sauce which really infuses both the pork and the mushrooms with delicious Asian flavors. Save the recipe to use whenever you cook pork. You will find pasture-raised pork and...
Pork and Oyster Mushroom Stir-Fry

Pork and Oyster Mushroom Stir-Fry

The secret to this recipe is in the marinade! Here it is all used to help create the flavorful sauce which really infuses both the pork and the mushrooms with delicious Asian flavors. Save the recipe to use whenever you cook pork. You will find pasture-raised pork and...