by admin | Aug 17, 2023 | Recipes
Panko-breaded eggplant is baked instead of fried for a healthier take on this classic and comforting dish! Enjoy it for dinner or as meal-prep lunches for the week. You will find eggplant from Grand Hope Farm and fresh basil from Four Dog Farm at the market this week!...
by admin | Aug 10, 2023 | Recipes
Bring a whole new life to pork on the menu with delicious sweet-and-spicy Korean pork chops for dinner! This is a quick and easy one-pan recipe, taking just 30 minutes to prepare. You will find pasture and forest-raised pork chops at the market this week! 4 thin...
by admin | Aug 3, 2023 | Recipes
Okra and tomatoes prepared with onions, garlic, hot peppers, warm spices and a splash of lime juice. This vegan okra stew is the perfect combination of savory, tangy, and just a little spicy. You will find fresh okra, tomatoes, onions, and jalapenos at the market this...
by admin | Jul 27, 2023 | Recipes
The delicious flavors of summer all together in a low-carb chicken breast recipe! Perfect for dinner or as an appetizer or unique party dish. You will find pasture-raised chicken breast, cherry tomatoes, and fresh basil at the market this week! 4 chicken breasts...
by admin | Jul 20, 2023 | Recipes
This tomato ragout is a rich vegetarian stew made with fresh cherry tomatoes, garlic, red wine, and olive oil that’s tossed with leafy greens and seared oyster mushrooms. You will find cherry tomatoes, oyster mushrooms, and Swiss chard or spinach at the market this...
by admin | Jul 13, 2023 | Recipes
This is a delicious and attractive way to enjoy the special flavors of a flank or sirloin steak! Makes a great main dish or an eye-catching appetizer for a party. You will find grass-fed beef steak and fresh zucchini and carrots at the market this week! For the Steak...
