by admin | Sep 7, 2023 | Recipes
This is a very quick stir-fry dinner with a wonderful profile of flavors: ginger and sesame, along with the sweet/spicy combination of honey and jalapeno, and topped off with fresh basil! You will find pasture-raised chicken breast, sweet peppers, jalapenos, and basil...
by admin | Aug 31, 2023 | Recipes
This whole roast chicken recipe is packed with unbelievable flavors, crispy skin, and so juicy! Roasted with garlic butter, rosemary, parsley, lemon, and a hint of white wine. You will find pasture-raised whole chickens at the market this week! 4 pound whole...
by admin | Aug 24, 2023 | Recipes
This unbelievably quick and easy side dish has fresh Shishitos combined with savory oyster mushrooms and Asian flavors. Prepare as a side dish, or double the recipe for a satisfying vegan meal! You will find fresh Shishito peppers and oyster mushrooms at the market...
by admin | Aug 17, 2023 | Recipes
Panko-breaded eggplant is baked instead of fried for a healthier take on this classic and comforting dish! Enjoy it for dinner or as meal-prep lunches for the week. You will find eggplant from Grand Hope Farm and fresh basil from Four Dog Farm at the market this week!...
by admin | Aug 10, 2023 | Recipes
Bring a whole new life to pork on the menu with delicious sweet-and-spicy Korean pork chops for dinner! This is a quick and easy one-pan recipe, taking just 30 minutes to prepare. You will find pasture and forest-raised pork chops at the market this week! 4 thin...
by admin | Aug 3, 2023 | Recipes
Okra and tomatoes prepared with onions, garlic, hot peppers, warm spices and a splash of lime juice. This vegan okra stew is the perfect combination of savory, tangy, and just a little spicy. You will find fresh okra, tomatoes, onions, and jalapenos at the market this...
