by admin | Oct 8, 2020 | Recipes
There is always room for a new kale salad recipe! This one includes the tasty and healthy addition of thinly-sliced turnips and radishes, and a simple, stand-by recipe for honey-mustard dressing that will go great with many dishes. There is fresh fall kale, radishes,...
by admin | Oct 1, 2020 | Recipes
A southern specialty from South Carolina, this satisfying chicken and rice dish is perfect to enjoy during the turn towards cooler weather! You will find pasture-raised and organic-fed whole and bone-in chicken, kielbasa, Shitake mushrooms, and green onions at the...
![Perfect Southern Mixed Greens]()
by admin | Sep 24, 2020 | Recipes
A delicious mixture of farm-fresh greens! The washing process and the little bit of sugar is what makes this southern-style recipe special. You will find collard greens, mustard greens, and turnip greens at market, along with pasture-raised and organic-fed bacon! 2...
by admin | Sep 17, 2020 | Recipes
Delicious pork tenderloin tacos with a zesty flavor and a cool, crunchy salad on the side. Perfect for the cooler weather and the veggies of late summer and early fall! You will find forest-raised and organic-fed pork at the market this week, along with bell peppers...
by admin | Sep 10, 2020 | Recipes
Fall has arrived, with fresh greens making their appearance at the market this week! The peppery flavor of baby arugula makes a great pairing with caramelized butternut squash in this tasty vegetarian salad. You will find butternut squash and baby arugula (along with...
by admin | Sep 3, 2020 | Recipes
Time for some old-time comfort food! This classic Southern dish is delicious and satisfying served with potatoes, green beans, or most any of your favorite side dishes. You will find cube steaks, along with a full line-up of grass-fed beef at the market this week!...
