Pickled Beet Salad with Goat Cheese and Maple Roasted Pecans

Pickled Beet Salad with Goat Cheese and Maple Roasted Pecans

This pickled beet salad recipe with goat cheese salad recipe is simple and delicious!  With pickled beets, goat cheese, homemade maple pecans and a balsamic dressing, you will enjoy this beet salad’s unique flavor. You will find pickled beets, lettuce, spinach, kale,...
Saturday, June 17th, from 8am to 12pm!

Saturday, June 17th, from 8am to 12pm!

This week you will find HEAD LETTUCE, BROCCOLI, CARROTS, SWISS CHARD, KALE, and MORE! We will also have pasture-raised & organic-fed PORK, CHICKEN, & EGGS, and grass-fed BEEF, along with fresh CUT FLOWER BOUQUETS, HERBAL WELLNESS products, handmade CANDLES and...
Easy Orange Chicken

Easy Orange Chicken

A healthier spin on a Chinese takeout favorite! Succulent chicken breast with a sweet and savory sauce served over white rice or cauliflower rice for a healthier option. You will find pasture-raised and organic fed chicken from CATHIS Farm at the market this week! 2...
Saturday, June 10th, from 8am to 12pm!

Saturday, June 10th, from 8am to 12pm!

This week you will find TOMATOES, STRAWBERRIES, ASPARAGUS, OYSTER MUSHROOMS, SUMMER SQUASH, GREEN BEANS, CAULIFLOWER, CABBAGE, CARROTS, HEAD LETTUCE, BEETS, SWISS CHARD, KALE, and MORE! We will also have pasture-raised & organic-fed PORK, CHICKEN, & EGGS, and...
Marinated Cucumber and Green Bean Salad

Marinated Cucumber and Green Bean Salad

Jump right in to the fresh flavors of summer! This is a very simple, nicely tangy salad, which makes a great side with roast meat or chicken, or a fresh vegan lunch. You will find fresh cucumbers and green beans from Cool Springs Farm at the market this week! 1...
Saturday, June 3rd, from 8am to 12pm!

Saturday, June 3rd, from 8am to 12pm!

This week you will find STRAWBERRIES, ASPARAGUS, OYSTER MUSHROOMS, CAULIFLOWER, CABBAGE, CARROTS, SNOW PEAS, HEAD LETTUCE, BEETS, SWISS CHARD, KALE, and MORE! We will also have pasture-raised & organic-fed PORK, CHICKEN, & EGGS, and grass-fed BEEF, along with...
Korean Beef Bowl

Korean Beef Bowl

With healthy ground beef, ginger, garlic, sesame oil, a touch of honey, and plenty of green onions, this Korean Beef Bowl recipe is perfect for serving over rice with vegetables for an easy, wholesome meal. You will find grass-fed ground beef, fresh garlic, and...
Saturday, May 27th, from 8am to 12pm!

Saturday, May 27th, from 8am to 12pm!

This week you will find STRAWBERRIES, ASPARAGUS, OYSTER MUSHROOMS, BROCCOLI, CABBAGE, CARROTS, SNOW & SUGAR SNAP PEAS, HEAD LETTUCE, BEETS, SWISS CHARD, COLLARD GREENS, and MORE! We will also have pasture-raised & organic-fed PORK, CHICKEN, & EGGS, and...
Sugar Snap Peas and Oyster Mushrooms in Sherried Cream

Sugar Snap Peas and Oyster Mushrooms in Sherried Cream

There’s something about the sherry and the cream that has the power to draw the other ingredients together in this super-easy, fresh-yet-satisfying dish! You will find oyster mushrooms from Deerhoof Gardens and sugar snap peas from Four Dog Farm at the market this...
Saturday, May 20th, from 8am to 12pm!

Saturday, May 20th, from 8am to 12pm!

Spring Vendorpalooza! Enjoy shopping for local products & handmade crafts during the beautiful month of May! The market will be hosting visiting local farms, artists, and craftspeople, along with our own amazing farms and craft vendors! Check out the list below of...