Jump right in to the fresh flavors of summer! This is a very simple, nicely tangy salad, which makes a great side with roast meat or chicken, or a fresh vegan lunch. You will find fresh cucumbers and green beans from Cool Springs Farm at the market this week! 1 cucumber, peeled (about 6 - 7-inch)...

With healthy ground beef, ginger, garlic, sesame oil, a touch of honey, and plenty of green onions, this Korean Beef Bowl recipe is perfect for serving over rice with vegetables for an easy, wholesome meal. You will find grass-fed ground beef, fresh garlic, and carrots at the market this week! FOR...

There’s something about the sherry and the cream that has the power to draw the other ingredients together in this super-easy, fresh-yet-satisfying dish! You will find oyster mushrooms from Deerhoof Gardens and sugar snap peas from Four Dog Farm at the market this week! 1/4 cup canola oil 1/2...

Great for Sunday dinner or for the holiday! Boston Butt pork roast, slow-cooked in a Dutch oven to caramelize with the sweet and spicy dry rub. Easy and delicious! You will find pasture-raised and organic-fed Boston Butt from CATHIS Farm at the market this week! 2 lbs. Boston butt,...

This roasted beet and fennel side dish is topped with a simple orange vinaigrette and toasted almonds. It's an easy-to-make and healthy recipe idea that's gluten-free and plant-based. You will find beets, bulb fennel, and local honey at the market this week! 1 large bulb fennel...

This all-in-one dinner flavorful and healthy and just happens to also be gluten free, dairy free, and paleo-friendly! It is good served over quinoa, couscous, or rice. You will find pasture-raised, organic-fed chicken, Swiss chard, and spring onions at the market this week! 1 tablespoon plus...

This recipe is simple and fast and a delicious way to get your greens fix! The pasta and cheese make it a super satisfying side or vegetarian main dish. You will find fresh kale and Swiss chard at the market this week! 1-2 bunches fresh kale or your favorite greens, chopped 1 medium onion, chopped...

This sirloin steak recipe is served with very garlicky butter that makes this steak melt-in-your-mouth wonderful! A very simple and quick recipe that can be adapted to stove-top easily. You will find grass-fed sirloin steaks from Carolina Grass-Fed Meats and CATHIS Farm at the market this week! ½...

Raw beets provide a lovely flavor foundation for fresh snow or snap peas. And toasting the nuts in the oil brings a rich flavor to the dressing that really makes the dish! You will find fresh sugar peas, beets, and shelled pecans from Cool Springs Farm at the market this week! 1/2 cup nuts of...

These simple-yet-impressive, bacon-wrapped bundles are ready in under 20 minutes. They’re a great addition to dinner parties and get-togethers, although we’d gladly fire up the grill any night of the week to make them! You will find fresh asparagus and pasture-raised bacon at the market this week!...