This Week: August 8th, from 8am to 12pm!

This Week: August 8th, from 8am to 12pm!

This week you will find farm-fresh PEACHES, APPLES, FIGS, MELONS, TOMATOES, CHERRY TOMATOES, OKRA, SWEET BELL, FRYING and HOT PEPPERS, SUMMER SQUASH, EGGPLANT, POTATOES, CUCUMBERS, and MORE! We will also have grass-fed BEEF pasture-raised PORK, CHICKEN, and EGGS,...
Chorizo and Veggie Quesadillas

Chorizo and Veggie Quesadillas

Tortillas filled with crispy chorizo, spinach, corn, peppers, spring onions, and gooey cheese to make these fresh and easy quesadillas for a quick dinner or a delicious lunch! You will find forest-raised and organic-fed chorizo at the market this week, along with bell...
This Week: August 8th, from 8am to 12pm!

This Week: August 1st, from 8am to 12pm!

This week you will find farm-fresh PEACHES, BLUEBERRIES, MELONS, TOMATOES, CHERRY TOMATOES, OKRA, SWEET BELL, FRYING and HOT PEPPERS, SUMMER SQUASH, EGGPLANT, POTATOES, CUCUMBERS, and MORE! We will also have grass-fed BEEF pasture-raised PORK, CHICKEN, and EGGS,...
Roasted Bell Peppers with Eggplant

Roasted Bell Peppers with Eggplant

A summer favorite, vegetarian style! Bell peppers stuffed with an eggplant-based stuffing and a savory topping to make the most of two mainstays of fresh summer goodness all in a one-pan meal! You will find sweet bell peppers and a variety of eggplant at the market...
This Week: August 8th, from 8am to 12pm!

This Week: July 25th, from 8am to 12pm!

This week you will find farm-fresh PEACHES, BLUEBERRIES, MELONS, TOMATOES, CHERRY TOMATOES, OKRA, SWEET BELL, FRYING and HOT PEPPERS, SUMMER SQUASH, EGGPLANT, POTATOES, CUCUMBERS, and MORE! We will also have grass-fed BEEF pasture-raised PORK, CHICKEN, and EGGS,...
Juicy Barbecue Beef Brisket

Juicy Barbecue Beef Brisket

This is a low and slow beef brisket recipe that brings out all of the delicious flavor of the meat and spices! A tender and juicy entree with a sweet/spicy caramelized barbecue sauce. You will find grass-fed beef brisket (along with other beef cuts) from Hill View...
This Week: August 8th, from 8am to 12pm!

This Week: July 18th, from 8am to 12pm!

This week you will find farm-fresh BLUEBERRIES, HEIRLOOM TOMATOES, CHERRY TOMATOES, OKRA, SWEET BELL, FRYING and HOT PEPPERS, SUMMER SQUASH, EGGPLANT, POTATOES, CUCUMBERS, SWISS CHARD, SPINACH, and MORE! We will also have grass-fed BEEF pasture-raised PORK, CHICKEN,...
Heirloom Tomato Gazpacho

Heirloom Tomato Gazpacho

Ice-cold gazpacho is refreshing in the summer heat and seriously delicious with heirloom tomatoes and other farm-fresh ingredients! This recipe will help you jazz things up a bit with a variety of tasty and colorful toppings. You will find heirloom tomatoes,...
This Week: July 11th, from 8am to 12pm!

This Week: July 11th, from 8am to 12pm!

This week you will find farm-fresh BLUEBERRIES, SWEET CORN, PEACHES, TOMATOES, OKRA, FRYING and BELL PEPPERS, SUMMER SQUASH, EGGPLANT, POTATOES, CUCUMBERS, GREEN BEANS, and MORE! We will also have pasture-raised PORK, CHICKEN, and EGGS, PICKLES, SALSA, CBD products,...
Honey Mustard Chicken with Bacon and Mushrooms

Honey Mustard Chicken with Bacon and Mushrooms

Are you feeling like a little comfort food? Try chicken breasts oven-baked with savory mushrooms, cheese, and bacon! There will be pasture-raised chicken (along with plenty of other cuts) and forest-raised bacon (both organic-fed) from CATHIS Farm at the market this...